SEARCH
More 10 Photos

Traditional Mexican Guacamole Recipe

Recipe by: Kaersten

"This guacamole is great! Whether or not you want it spicy, this guacamole is a dip to die for!"
Share To Twitter
  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook
  • Ready In10 m
  • 1Mash avocados in a bowl until creamy.
  • 2Mix tomatoes, onion, cilantro, lemon juice, and jalapeno pepper into mashed avocado until well combined; season with salt and black pepper.
Ingredients
  • 4 servings
  • 176 cals
  • 2 avocados, peeled and pitted
  • 1 cup chopped tomatoes
  • 1/4 cup chopped onion
  • 1/4 cup chopped cilantro
  • 2 tablespoons lemon juice
  • 1 jalapeno pepper, seeded and minced (optional)
  • salt and ground black pepper to taste
Nutrition

Amount per serving ( 5 total)

  • Calories:
    176
    9%
  • Fat:
    14.9
    23%
  • Carbs:
    12.2
    4%
  • Protein:
    2.7
    5%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

10 Photos in the recipe
view all photos
You maybe like