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Aunt Blanche's Blueberry Muffins Recipe

Recipe by: BEVY

"These are delicious and cake-like. I always double the recipe and make huge Texas-style muffins."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1Preheat oven to 350 degrees F (175 degrees C). Grease and flour muffin pan or use paper liners. Sift flour, baking powder and salt together and set aside.
  • 2Cream butter and sugar until light and fluffy. Add eggs and beat well. Add milk and flour mixture. Beat until combined. Stir in blueberries.
  • 3Fill muffin cups 2/3 full. Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes.
Ingredients
  • 12 servings
  • 252 cals
  • 1/2 cup butter
  • 2 cups all-purpose flour
  • 1 1/4 cups white sugar
  • 2 eggs
  • 1/2 cup milk
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 1/2 cups fresh blueberries
Nutrition

Amount per serving ( 5 total)

  • Calories:
    252
    13%
  • Fat:
    9
    14%
  • Carbs:
    40.1
    13%
  • Protein:
    3.8
    8%
  • Cholesterol:
    52
    17%

Based on a 2,000 calorie diet

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