German Pancakes II Recipe

Recipe by: BRENNASPITZ

"A childhood favorite of mine. We eat it every Sunday morning. Golden pan style egg dish, with lots of big bubbles while baking. Serve with maple syrup."

Directions
Ingredients
Nutrition

Directions

Prep15 m
Cook40 m
Ready In55 m

1Preheat oven to 350 degrees F (175 degrees C). Melt butter in a medium baking dish.
2In a medium bowl, mix flour, milk, eggs and salt. Pour the mixture into the prepared baking dish.
3Bake on center rack in the preheated oven for 30 to 40 minutes, until golden brown.

Ingredients