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Alabama Mud Cake Recipe

Recipe by: Sharon

"Great special occasion dessert or for any time."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook40 m
  • Ready In55 m
  • 1Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
  • 2Pour pineapple with juice into prepared pan, spreading evenly to make the first layer. Spread cherry pie filling over the pineapple layer, then spread the cake mix over the cherry pie filling. Sprinkle the cake mix layer with pecans and mint chocolate chips, then distribute the sliced butter evenly over the top.
  • 3Bake in the preheated oven for 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
Ingredients
  • 16 servings
  • 332 cals
  • 1 (20 ounce) can crushed pineapple, with juice
  • 1 (21 ounce) can cherry pie filling
  • 1 (18.25 ounce) package devil's food cake mix
  • 1 cup chopped pecans
  • 1/2 cup mint chocolate chips
  • 1/2 cup butter, sliced
Nutrition

Amount per serving ( 5 total)

  • Calories:
    332
    17%
  • Fat:
    17.1
    26%
  • Carbs:
    43
    14%
  • Protein:
    4
    8%
  • Cholesterol:
    22
    7%

Based on a 2,000 calorie diet

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