SEARCH
More 1 Photos

Ramen Spinach Pasta Salad Supreme Recipe

Recipe by: MARBALET

"A delicious blend of flavors will keep this super salad on the top of your list! Quick, too!"
Share To Twitter
  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1Cook ramen noodles according to package directions, without adding the flavor packets. Drain noodles and cool. Cut noodles into large bite size pieces.
  • 2In a large bowl combine the torn spinach leaves, cooked turkey or chicken, halved grapes, red pepper, cashews, Gorgonzola or blue cheese, and ramen noodles.
  • 3In a small bowl mix flavor packets, garlic, and lemon juice and let stand at least 15 minutes. Add oil and mayonnaise and whisk until smooth.
  • 4Pour dressing over salad and toss until thoroughly mixed. Garnish with red pepper rings and small grape clusters, if desired. Serve.
Ingredients
  • 20 servings
  • 147 cals
  • 2 (3 ounce) packages chicken flavored ramen noodles
  • 8 cups torn spinach leaves
  • 2 cups cooked and cubed chicken
  • 1 cup seedless red grapes, halved
  • 1 cup sliced red bell peppers
  • 1/2 cup chopped cashews
  • 1/2 cup Gorgonzola cheese, crumbled
  • 4 cloves garlic, minced
  • 1 lemon, juiced
  • 1/3 cup olive oil
  • 1/4 cup light mayonnaise
  • 1 red bell pepper, sliced
  • 20 grape clusters, for garnish
Nutrition

Amount per serving ( 5 total)

  • Calories:
    147
    7%
  • Fat:
    8.6
    13%
  • Carbs:
    11
    4%
  • Protein:
    7.2
    14%
  • Cholesterol:
    17
    6%

Based on a 2,000 calorie diet

1 Photos in the recipe
view all photos
You maybe like