SEARCH
More 2 Photos

Jo's Brownie Mix in a Jar Recipe

Recipe by: JSAND

"Brownies in a jar. Dry ingredients are layered in the jar starting at the top of the list right down to the bottom of the list. This makes a great gift at any time."
Share To Twitter
  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1Mix the salt with the flour, then layer ingredients in a 1 quart "wide mouth" canning jar. Press each layer firmly in place before adding the next. NOTE: Be sure to wipe out the inside of the jar with a dry paper towel after adding the cocoa powder.
  • 2Instructions to attach to jar: Jo's Brownie Mix in a Jar 1. Empty jar of brownie mix into a large mixing bowl. Use your hands to thoroughly blend mix. 2. Add 2/3 cup vegetable oil, 1 teaspoon vanilla extract, 3 slightly beaten eggs. 3. Mix until completely blended. 4. Spread batter into a sprayed 9x9 inch baking pan. 5. Bake at 350 degrees F (175 degrees C) for 30 minutes. Cool completely in pan. Cut into 2 inch squares. Makes 1 1/2 dozen Brownies
Ingredients
  • 6 servings
  • 510 cals
  • 2 teaspoons salt
  • 1 1/8 cups all-purpose flour
  • 1/3 cup unsweetened cocoa powder
  • 2/3 cup packed brown sugar
  • 2/3 cup white sugar
  • 1/2 cup semisweet chocolate chips
  • 1/2 cup vanilla baking chips
  • 1/2 cup walnuts
Nutrition

Amount per serving ( 5 total)

  • Calories:
    510
    26%
  • Fat:
    16.2
    25%
  • Carbs:
    89.4
    29%
  • Protein:
    6.7
    13%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

2 Photos in the recipe
view all photos
You maybe like