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Easy Cheesy Garlic Bread Recipe

Recipe by: amberfoy1

"Melt-in-your-mouth delicious."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook15 m
  • Ready In25 m
  • 1Preheat oven to 375 degrees F (190 degrees C).
  • 2Cut bread into 1-inch thick slices, without cutting all the way through the loaf. Mix Parmesan cheese, butter, garlic powder, and parsley in a small bowl. Spread mixture between slices of bread and over the top of the loaf. Wrap loaf in aluminum foil, leaving the top partially uncovered.
  • 3Bake in preheated oven until butter is melted and bread toasted, 15 to 20 minutes.
Footnotes
  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Ingredients
  • 4 servings
  • 410 cals
  • 1 (8 ounce) loaf French bread
  • 1/3 cup grated Parmesan cheese
  • 1/2 cup butter, softened
  • 2 tablespoons garlic powder
  • 1 teaspoon dried parsley
Nutrition

Amount per serving ( 5 total)

  • Calories:
    410
    21%
  • Fat:
    26
    40%
  • Carbs:
    35.4
    11%
  • Protein:
    10.2
    20%
  • Cholesterol:
    67
    22%

Based on a 2,000 calorie diet

3 Photos in the recipe
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