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Kim's Macaroni Salad Recipe

Recipe by: HAWAIIAN_MOMMA

"This is a simple but tasty macaroni salad made with zesty white pepper, jalapeno, and green onions."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook15 m
  • Ready In1 h
  • 1Bring a large pot of lightly salted water to a boil. Add macaroni, and cook until tender, about 8 minutes. Drain, and rinse under cold running water.
  • 2In a large bowl, mix together the mayonnaise, vinegar, sugar, salt, pepper, green onions and jalapeno peppers. Stir in the macaroni. Refrigerate until chilled before serving, at least 30 minutes.
Ingredients
  • 6 servings
  • 352 cals
  • 1 (8 ounce) package uncooked elbow macaroni
  • 3/4 cup mayonnaise
  • 2 tablespoons cider vinegar
  • 1 teaspoon sugar
  • 1 teaspoon kosher salt
  • 1/4 teaspoon white pepper
  • 1/4 cup green onions, sliced
  • 2 jalapeno peppers, seeded and chopped
Nutrition

Amount per serving ( 5 total)

  • Calories:
    352
    18%
  • Fat:
    22.7
    35%
  • Carbs:
    31.1
    10%
  • Protein:
    5.8
    12%
  • Cholesterol:
    10
    3%

Based on a 2,000 calorie diet

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