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Gramma's Cream of Broccoli Recipe

Recipe by: Proud Albertan

"This is a terrific and easy recipe I got from my late Grandmother. It's my favorite soup recipe ever!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook20 m
  • Ready In35 m
  • 1In a medium saucepan, bring 3 cups water and salt to a boil. Cook broccoli in boiling water, uncovered, for 10 to 12 minutes. Drain, place broccoli in a small bowl, and mash.
  • 2Melt butter in a large saucepan over medium heat. Mix in flour, and then gradually whisk in milk and water; stir continuously until liquid begins to boil. Stir in grated onion and mashed broccoli. Season with remaining salt.
Ingredients
  • 6 servings
  • 144 cals
  • 3 cups water
  • 2 teaspoons salt
  • 1 cup chopped broccoli
  • 2 tablespoons butter
  • 3 tablespoons all-purpose flour
  • 14 1/2 ounces evaporated milk
  • 1 cup water
  • 1 1/2 teaspoons grated onion
  • 1 1/2 teaspoons salt
Nutrition

Amount per serving ( 5 total)

  • Calories:
    144
    7%
  • Fat:
    9.1
    14%
  • Carbs:
    10.9
    4%
  • Protein:
    5.5
    11%
  • Cholesterol:
    30
    10%

Based on a 2,000 calorie diet

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