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Iced Mocha Frappe Recipe

Recipe by: nicoleconrad

"A great-tasting drink! Similar to the mocha frappe at McDonald's®! You can drizzle chocolate syrup on top of the whipped cream if you'd like it to look prettier."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep8 m
  • Cook
  • Ready In3 h 8 m
  • 1Pour coffee into an ice cube tray. Freeze until solid, 3 to 4 hours.
  • 2Place frozen coffee cubes in a blender. Add milk, chocolate syrup, and sugar; blend until smooth.
  • 3Pour coffee mixture into 2 glasses and top with whipped cream.
Footnotes
  • Cook's Notes:
  • You can play with the amount of sugar.
  • If you like caramel, replace the chocolate syrup with caramel syrup or topping.
Ingredients
  • 2 servings
  • 353 cals
  • 1 1/2 cups cold coffee
  • 2 cups whole milk
  • 1/4 cup chocolate syrup
  • 1/4 cup white sugar
  • 1 tablespoon whipped cream (optional)
Nutrition

Amount per serving ( 5 total)

  • Calories:
    353
    18%
  • Fat:
    8.7
    13%
  • Carbs:
    60.6
    20%
  • Protein:
    8.9
    18%
  • Cholesterol:
    26
    9%

Based on a 2,000 calorie diet

4 Photos in the recipe
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