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Chicken Tartar Burger Recipe

Recipe by: smileycj15

"These are homemade chicken burgers with an awesome tartar sauce! It's simple, fast, and quite tasty."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep40 m
  • Cook10 m
  • Ready In50 m
  • 1Prepare tartar sauce by stirring together mayonnaise, relish, hot sauce, garlic, and lime juice in a small bowl. Cover and refrigerate at least 20 minutes.
  • 2Prepare chicken burgers by mixing together green pepper, red pepper, cilantro, onion, garlic, hot sauce, salt, and pepper in a large bowl. Mix in chicken using your hands until well blended, then sprinkle on bread crumbs, and continue mixing until incorporated. Divide the meat into 8 portions, and flatten to make patties.
  • 3Preheat an outdoor grill for medium-high heat and lightly oil grate.
  • 4Cook patties on preheated grill until no longer pink in the center, about 5 minutes per side. Assemble burgers by spreading the cut sides of the hamburger buns with tartar sauce, adding a chicken patty, and topping with a piece of lettuce. Voila! You have a tasty Chicken Tartar Burger.
Footnotes
  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Ingredients
  • 8 servings
  • 369 cals
  • Tartar Sauce:
  • 3 tablespoons mayonnaise
  • 1 tablespoon dill pickle relish
  • 1 tablespoon hot sauce
  • 1 clove garlic, minced
  • 1 tablespoon lime juice
  • Chicken Burgers:
  • 1/2 cup chopped green bell pepper
  • 1/2 cup chopped red bell pepper
  • 1/4 cup chopped fresh cilantro
  • 1 small onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon hot sauce
  • salt and pepper to taste
  • 2 pounds ground chicken
  • 1 cup dry bread crumbs
  • 8 hamburger buns, split and toasted
  • 8 iceberg lettuce leaves
Nutrition

Amount per serving ( 5 total)

  • Calories:
    369
    18%
  • Fat:
    10.7
    16%
  • Carbs:
    34.8
    11%
  • Protein:
    31.5
    63%
  • Cholesterol:
    71
    24%

Based on a 2,000 calorie diet

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