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Creamy Mango Sorbet Recipe

Recipe by: CHANGOFETT

"Creamy and refreshing mango sorbet, and it tastes wonderful."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook45 m
  • Ready In1 h
  • 1Place cubed mangos, sugar, cream, and ice into a blender; puree until smooth.
  • 2Pour mixture into a large resealable plastic freezer bag. Seal, and freeze for 45 minutes to an hour. Move the contents around in the bag every 15 minutes while freezing.
Ingredients
  • 8 servings
  • 233 cals
  • 2 mangos - peeled, seeded, and cubed
  • 1 cup sugar
  • 1 cup cream
  • 1 cup ice
Nutrition

Amount per serving ( 5 total)

  • Calories:
    233
    12%
  • Fat:
    11.1
    17%
  • Carbs:
    34.6
    11%
  • Protein:
    0.9
    2%
  • Cholesterol:
    41
    14%

Based on a 2,000 calorie diet

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