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Onion and Sausage Pizza Recipe

Recipe by: ELEANOR1052

"I found this in my collection of family favorites. This is served on toasted French bread. You can also use mushrooms, pepperoni and chopped green or red bell peppers."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook10 m
  • Ready In25 m
  • 1Remove sausage from casings and saute sausage in 2 tablespoons olive oil until browned. Drain to remove excess oil. Remove from skillet and set aside. In skillet, heat 3 tablespoons olive oil, add onions, garlic and saute stirring until onions wilt down. Add tomato sauce, salt, pepper and red pepper to taste. Simmer about 5 minutes on low.
  • 2Stir together the sausage and onion and chopped olives. Toast bread lightly under broiler. Top with sausage mix and sprinkle grated mozzarella over all. Broil about 3 minutes under broiler until cheese melts. Watch carefully with oven door open. Remove from broiler, slice and serve.
Ingredients
  • 6 servings
  • 605 cals
  • 1 pound sweet Italian sausage
  • 5 tablespoons olive oil, divided
  • 2 large onions, sliced
  • 1 clove garlic, pressed
  • 1 (8 ounce) can tomato sauce
  • salt and pepper to taste
  • crushed red pepper to taste
  • 1/4 cup sliced stuffed green olives
  • 1 (1 pound) loaf French bread, sliced horizontally
  • 6 ounces mozzarella cheese, shredded
Nutrition

Amount per serving ( 5 total)

  • Calories:
    605
    30%
  • Fat:
    32.3
    50%
  • Carbs:
    52.5
    17%
  • Protein:
    26.9
    54%
  • Cholesterol:
    48
    16%

Based on a 2,000 calorie diet

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