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White Pizza with Broccoli Recipe

Recipe by: Jsep

"Delicious white pizza."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook20 m
  • Ready In35 m
  • 1Place a pizza stone on the bottom rack of your oven. Preheat oven to 450 degrees F (230 degrees C).
  • 2Stretch pizza dough into a round disc on a floured surface. Brush 1 tablespoon olive oil over dough. Sprinkle minced garlic, garlic powder, onion powder, salt, and pepper on top.
  • 3Cover dough with Italian cheese blend and dollops of ricotta. Scatter broccoli and tomato over cheese. Swirl remaining 1 tablespoon olive oil on top. Sprinkle Parmesan cheese over pizza.
  • 4Transfer pizza to the preheated pizza stone and bake until the crust is crispy and the cheese is melted, about 20 minutes.
Footnotes
  • Cook's Note:
  • Substitute fresh spinach for the broccoli if desired.
Ingredients
  • 8 servings
  • 222 cals
  • 1 pound refrigerated whole-wheat pizza dough
  • 2 tablespoons olive oil, divided, or to taste
  • 2 cloves garlic, minced, or to taste
  • 1 teaspoon garlic powder, or to taste
  • 1 teaspoon onion powder, or to taste
  • 1 pinch salt and ground black pepper to taste
  • 1 cup shredded Italian cheese blend, or to taste
  • 3/4 cup ricotta, or to taste (optional)
  • 1 cup broccoli florets, or to taste
  • 1 small tomato, sliced
  • 1 tablespoon grated Parmesan cheese, or to taste
Nutrition

Amount per serving ( 5 total)

  • Calories:
    222
    11%
  • Fat:
    9
    14%
  • Carbs:
    26.5
    9%
  • Protein:
    8.1
    16%
  • Cholesterol:
    12
    4%

Based on a 2,000 calorie diet

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