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Apple Carrot Muffins Recipe

Recipe by: ZOPOOH

"Delicious hearty muffins...perfect start to a great day!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook20 m
  • Ready In1 h
  • 1Preheat oven to 400 degrees F (200 degrees C). Line 12 muffin cups with paper liners.
  • 2Mix bran cereal, flour, sugar, baking soda, cinnamon, and salt together in a bowl. Beat egg, buttermilk, and canola oil in a separate bowl. Pour liquid ingredients into bran mixture; gently stir in apple, carrot, and walnuts. Spoon batter into prepared muffin cups, filling them about 3/4 full.
  • 3Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, 20 to 25 minutes. Cool in pans for 5 minutes before removing muffins to finish cooling on a wire rack.
Ingredients
  • 12 servings
  • 186 cals
  • 1 3/4 cups bran cereal
  • 1 1/4 cups all-purpose flour
  • 3/4 cup white sugar
  • 1 1/4 teaspoons baking soda
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1 egg
  • 3/4 cup buttermilk
  • 1/4 cup canola oil
  • 3/4 cup peeled and finely chopped apple
  • 3/4 cup grated carrot
  • 1/4 cup chopped walnuts (optional)
Nutrition

Amount per serving ( 5 total)

  • Calories:
    186
    9%
  • Fat:
    7.1
    11%
  • Carbs:
    28.8
    9%
  • Protein:
    3.2
    6%
  • Cholesterol:
    16
    5%

Based on a 2,000 calorie diet

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