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Quick and Easy Alfredo Sauce Recipe

Recipe by: DAWN CARTER

"I experimented with this until I found a quick, cheap, and easy Alfredo sauce combination -- the secret is cream cheese!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep5 m
  • Cook5 m
  • Ready In10 m
  • 1Melt butter in a medium, non-stick saucepan over medium heat. Add cream cheese and garlic powder, stirring with wire whisk until smooth. Add milk, a little at a time, whisking to smooth out lumps. Stir in Parmesan and pepper. Remove from heat when sauce reaches desired consistency. Sauce will thicken rapidly, thin with milk if cooked too long. Toss with hot pasta to serve.
Ingredients
  • 4 servings
  • 648 cals
  • 1/2 cup butter
  • 1 (8 ounce) package cream cheese
  • 2 teaspoons garlic powder
  • 2 cups milk
  • 6 ounces grated Parmesan cheese
  • 1/8 teaspoon ground black pepper
Nutrition

Amount per serving ( 5 total)

  • Calories:
    648
    32%
  • Fat:
    57.1
    88%
  • Carbs:
    10
    3%
  • Protein:
    25.1
    50%
  • Cholesterol:
    170
    57%

Based on a 2,000 calorie diet

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