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Super Easy Dip for Artichokes or Asparagus Recipe

Recipe by: Metal Malissa

"Here is a quickie dip that will make your family love steamed artichokes and asparagus!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep5 m
  • Cook
  • Ready In5 m
  • 1Stir together the mayonnaise, sesame oil, and soy sauce in a small bowl. Serve as a dip for steamed vegetables.
Footnotes
  • Tip
  • Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.
Ingredients
  • 8 servings
  • 208 cals
  • 1 cup mayonnaise
  • 1 1/2 teaspoons sesame oil
  • 2 tablespoons soy sauce
Nutrition

Amount per serving ( 5 total)

  • Calories:
    208
    10%
  • Fat:
    22.7
    35%
  • Carbs:
    1.2
    < 1%
  • Protein:
    0.5
    < 1%
  • Cholesterol:
    10
    3%

Based on a 2,000 calorie diet

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