SEARCH
More 1 Photos

Sugared Walnuts Recipe

Recipe by: JacksDad

"This delicious recipe goes well with salads, crepes, or is a tasty snack all by themselves!"
Share To Twitter
  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook1 h
  • Ready In1 h 10 m
  • 1Preheat oven to 250 degrees F (120 degrees C).
  • 2Beat egg white and water together in a bowl using an electric mixer until frothy. Add walnuts to egg white mixture and stir until coated.
  • 3Mix sugar, cinnamon, and salt together in a bowl; add to walnuts and stir until coated. Spread coated walnuts onto a baking sheet.
  • 4Bake in the preheated oven, stirring every 15 minutes, until walnuts are fragrant and crisp, about 1 hour.
Footnotes
  • Cook's Note:
  • Pecans can be used in place of the walnuts, if desired.
Ingredients
  • 16 servings
  • 235 cals
  • 1 egg white
  • 1 tablespoon water
  • 1 pound walnut halves
  • 1 cup white sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
Nutrition

Amount per serving ( 5 total)

  • Calories:
    235
    12%
  • Fat:
    18.5
    28%
  • Carbs:
    16.5
    5%
  • Protein:
    4.6
    9%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

1 Photos in the recipe
view all photos
You maybe like