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Easy Shake and Bake Chicken Recipe

Recipe by: 106a802496d678ba

"This is a quick dinner and very enjoyable!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook40 m
  • Ready In50 m
  • 1Preheat oven to 450 degrees F (230 degrees C).
  • 2Mix flour, salt, paprika, sage and pepper together in a bag. Add chicken parts in a bag and shake until well coated.
  • 3Melt butter/margarine in a 9x13 inch baking dish in the preheated oven. Place chicken in the baking dish skin side down and bake for 20 minutes. Turn pieces and bake another 20 minutes until tender and juices run clear.
Footnotes
  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Ingredients
  • 6 servings
  • 460 cals
  • 3 pounds chicken, cut into pieces
  • 1/2 cup all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon paprika
  • 1/4 teaspoon sage
  • 1/4 teaspoon ground black pepper
  • 1/2 cup butter
Nutrition

Amount per serving ( 5 total)

  • Calories:
    460
    23%
  • Fat:
    32.6
    50%
  • Carbs:
    8.2
    3%
  • Protein:
    31.9
    64%
  • Cholesterol:
    138
    46%

Based on a 2,000 calorie diet

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