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Easy Cheesy Bacon Potato Soup Recipe

Recipe by: 106a802496d678ba

"If you need a fast and easy soup after a hard day's work, this is it!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1In a covered medium saucepan over high heat, combine the potatoes, onions, water and bouillon. Bring all to a boil and cook for about 15 to 20 minutes, or until potatoes are tender.
  • 2Add the cheese spread and mash with a potato masher. Add more water if a thinner soup is desired.
Ingredients
  • 3 servings
  • 404 cals
  • 3 potatoes, diced
  • 1 onion, chopped
  • 1 1/2 cups water
  • 2 cubes chicken bouillon
  • 8 ounces cheese spread with bacon
Nutrition

Amount per serving ( 5 total)

  • Calories:
    404
    20%
  • Fat:
    16.4
    25%
  • Carbs:
    48
    15%
  • Protein:
    17.6
    35%
  • Cholesterol:
    42
    14%

Based on a 2,000 calorie diet

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