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Classic Chocolate Cookies Recipe

Recipe by: 106a802496d678ba

"Plain in appearance, but rich in flavor."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1Preheat oven to 350 degrees F (150 degrees C). Grease cookie sheets.
  • 2Sift flour, baking powder, salt, sugar, and cocoa into a large mixing bowl. Chop chocolate into fine pieces and add to mixture. Cut the butter into small pieces and stir into the flour mixture. Add eggs and stir until the mixture forms a stiff dough. Wet hands with cold water and roll tablespoonfuls of dough into balls. Place on cookie sheets 3 inches apart.
  • 3Bake for 13 to 15 minutes in the preheated oven, until centers look dry. Transfer to wire racks to cool.
Ingredients
  • 24 servings
  • 104 cals
  • 7 tablespoons unsalted butter
  • 3/4 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 pinch salt
  • 1/3 cup unsweetened cocoa powder
  • 1/3 cup white sugar
  • 7 (1 ounce) squares semisweet chocolate
  • 2 eggs
Nutrition

Amount per serving ( 5 total)

  • Calories:
    104
    5%
  • Fat:
    6.6
    10%
  • Carbs:
    11.2
    4%
  • Protein:
    1.8
    4%
  • Cholesterol:
    24
    8%

Based on a 2,000 calorie diet

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