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Salmon Patties I Recipe

Recipe by: 106a802496d678ba

"These salmon patties are delicious for lunch or dinner."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook10 m
  • Ready In25 m
  • 1Drain and reserve liquid from salmon. Mix egg, onion, bread crumbs and salmon together.
  • 2Make into patties. If mixture is too dry to form into patties, add reserved liquid from salmon.
  • 3In a frying pan, heat olive oil. Place patties in pan. Brown on each side, turning gently. Drain on paper towels and serve.
Ingredients
  • 5 servings
  • 224 cals
  • 1 (14.75 ounce) can canned salmon
  • 1 egg
  • 1/4 cup chopped onion
  • 1/2 cup seasoned dry bread crumbs
  • 1 tablespoon olive oil
Nutrition

Amount per serving ( 5 total)

  • Calories:
    224
    11%
  • Fat:
    10.4
    16%
  • Carbs:
    9
    3%
  • Protein:
    22.3
    45%
  • Cholesterol:
    74
    25%

Based on a 2,000 calorie diet

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