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Chocolate Frosting IV Recipe

Recipe by: NELL 2

"This is one of my favorite chocolate frosting recipes."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook5 m
  • Ready In15 m
  • 1In a saucepan, combine sugar and cocoa. Stir in water to make a paste. Add milk and butter. Cook over medium heat until it comes to a boil. Continue boiling for 5 minutes. Remove from heat and beat until cool enough to spread on cake.
Ingredients
  • 12 servings
  • 276 cals
  • 3 cups white sugar
  • 6 tablespoons unsweetened cocoa powder
  • 1/4 cup water
  • 1 1/2 cups evaporated milk
  • 1/4 cup butter
Nutrition

Amount per serving ( 5 total)

  • Calories:
    276
    14%
  • Fat:
    6.6
    10%
  • Carbs:
    54.6
    18%
  • Protein:
    2.7
    5%
  • Cholesterol:
    19
    6%

Based on a 2,000 calorie diet

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