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Fiesta Pinwheels Recipe

Recipe by: ACPHIFER

"This is a festive appetizer with cream cheese, sour cream, and picante sauce wrapped in flour tortillas. Serve with salsa."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep20 m
  • Cook
  • Ready In2 h 20 m
  • 1Beat cream cheese, sour cream, picante sauce, taco seasoning, and garlic powder together in a small bowl until smooth. Stir olives, chilies, and Cheddar cheese into the cream cheese mixture.
  • 2Spread about 1/2 cup of cream cheese mixture onto each tortilla. Roll each tortilla like a jelly roll; wrap in plastic wrap. Refrigerate for 2 hours to overnight. Cut into 1-inch slices.
Ingredients
  • 30 servings
  • 100 cals
  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup sour cream
  • 1/4 cup picante sauce
  • 2 tablespoons taco seasoning mix
  • 1 pinch garlic powder
  • 1 (4.5 ounce) can chopped black olives, drained
  • 1 (4 ounce) can chopped green chilies
  • 1 cup finely shredded Cheddar cheese
  • 8 flour tortillas
Nutrition

Amount per serving ( 5 total)

  • Calories:
    100
    5%
  • Fat:
    6
    9%
  • Carbs:
    8.7
    3%
  • Protein:
    2.8
    6%
  • Cholesterol:
    14
    5%

Based on a 2,000 calorie diet

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