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Rarebit Savories Recipe

Recipe by: KerriJ

"My mother's version of the classic - perfect for canapes at a cocktail party, and children love them! Fast, easy and absolutely delicious."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook15 m
  • Ready In2 h 30 m
  • 1Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
  • 2Place the bacon, Cheddar cheese, onion, mayonnaise, and mustard into the bowl of a food processor; process until well blended. Scoop into a container, cover, and refrigerate several hours to overnight to allow the flavors to blend.
  • 3Adjust oven rack to the topmost position, and set oven to Broil.
  • 4Spread the bread rounds evenly with cheese mixture and place onto a cookie sheet. Toast under the broiler until browned and puffed, 5 to 8 minutes. Serve immediately.
Ingredients
  • 12 servings
  • 505 cals
  • 8 slices bacon
  • 1/2 pound aged Cheddar cheese, cubed
  • 1 onion, cut into chunks
  • 2 teaspoons mayonnaise
  • 1 teaspoon dry mustard powder
  • 60 slices sandwich bread, cut into rounds
Nutrition

Amount per serving ( 5 total)

  • Calories:
    505
    25%
  • Fat:
    19.5
    30%
  • Carbs:
    64.6
    21%
  • Protein:
    16.6
    33%
  • Cholesterol:
    33
    11%

Based on a 2,000 calorie diet

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