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The De Leon Chocolate Chip Cookies Recipe

Recipe by: JADE LIU

"This is a recipe me and my friend Christine managed to perfect through trial and error, it tastes exactly like Mrs. Field's cookies for some reason but the recipe is relatively original"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook8 m
  • Ready In18 m
  • 1Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  • 2In a large bowl, mix together the butter, brown sugar and white sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla and coffee liqueur. Combine the flour, baking soda and salt; stir into the sugar mixture until well blended. Stir in chocolate chips. Drop dough by rounded tablespoonfuls 2 inches apart onto the prepared cookie sheets.
  • 3Bake for 10 to 12 minutes in the preheated oven, or until golden brown. Allow cookies to cool on baking sheet for 2 minutes before removing to a wire rack to cool completely.
Ingredients
  • 24 servings
  • 226 cals
  • 1 cup butter, melted
  • 3/4 cup brown sugar
  • 3/4 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon coffee flavored liqueur
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups semisweet chocolate chips
Nutrition

Amount per serving ( 5 total)

  • Calories:
    226
    11%
  • Fat:
    12.4
    19%
  • Carbs:
    28.6
    9%
  • Protein:
    2.4
    5%
  • Cholesterol:
    36
    12%

Based on a 2,000 calorie diet

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