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Finger Sandwich Butter Cookies Recipe

Recipe by: 106a802496d678ba

"Just like the bakery Italian Butter Cookies."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1Preheat oven to 350 degrees F (180 degrees C).
  • 2Cream together butter and sugar. Add eggs, vanilla and food coloring of your choice. Add dry ingredients and mix well.
  • 3Place dough in a pastry bag fitted with a number 4-S tip (the S means 'star'), and pipe out in 2 inch bars on greased baking pan. (Can also be piped into rosettes or other shapes)
  • 4Bake for about 5 to 7 minutes. Put baked cookies together with jam, frosting or melted chocolate.
Ingredients
  • 24 servings
  • 211 cals
  • 1 1/2 cups butter
  • 1 cup white sugar
  • 1 1/2 eggs
  • 2 1/2 teaspoons vanilla extract
  • 30 drops red food coloring
  • 3 3/4 cups all-purpose flour
  • 1 1/4 teaspoons baking powder
Nutrition

Amount per serving ( 5 total)

  • Calories:
    211
    11%
  • Fat:
    12
    18%
  • Carbs:
    23.4
    8%
  • Protein:
    2.5
    5%
  • Cholesterol:
    42
    14%

Based on a 2,000 calorie diet

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