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Frost Me Nots Recipe

Recipe by: 106a802496d678ba

"Cupcakes that are best when warm. They are like rich milk chocolate brownies. Also good when reheated in a microwave for about 15 seconds on high. The tops form a crusty top like a brownie."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1Preheat oven to 325 degrees F (165 degrees C). Line muffin cups with paper liners.
  • 2Melt together butter and chocolate chips. Stir and set aside to cool.
  • 3In a separate bowl, combine the eggs, vanilla, sugar and flour.
  • 4Add the butter chocolate mixture and stir together well.
  • 5Fill paper lined muffin pans 2/3 full. Bake at 325 degrees F(165 degrees C) for 25 minutes.
Ingredients
  • 15 servings
  • 263 cals
  • 1 cup butter
  • 1/2 cup semisweet chocolate chips
  • 4 eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups white sugar
  • 1 cup all-purpose flour
Nutrition

Amount per serving ( 5 total)

  • Calories:
    263
    13%
  • Fat:
    15.4
    24%
  • Carbs:
    30
    10%
  • Protein:
    2.9
    6%
  • Cholesterol:
    82
    27%

Based on a 2,000 calorie diet

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