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Baked Pancake with Peaches Recipe

Recipe by: HisAnomaly

"A delicious way to add fruit into breakfast! Okay, it should probably serve 4 but if you have big eaters, don't be surprised if it is divided! Fortunately, you can put this together fast. Serve with vanilla yogurt."

Directions
Ingredients
Nutrition

Directions

Prep10 m
Cook20 m
Ready In30 m

1Preheat oven to 425 degrees F (220 degrees C).
2Melt butter in a cast-iron skillet in the preheating oven.
3Combine peach slices, brown sugar, and cinnamon in a bowl; gently toss to coat the peaches well.
4Beat eggs, milk, flour, vanilla extract, salt, and nutmeg together in a bowl until batter well-combined but a little lumpy; pour into skillet. Top batter with the peach mixture.
5Bake in preheated oven until set in the middle, about 20 minutes.

Ingredients