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Roasted Potato Pizza Slices Recipe

Recipe by: KELLY624

"Yummy snack or use as appetizers."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook30 m
  • Ready In45 m
  • 1Preheat oven to 425 degrees F (220 degrees C). Cover a baking sheet with aluminum foil. Lightly grease the foil.
  • 2Arrange the potato slices on the prepared baking sheet, and drizzle with oil. Bake 20 minutes in the preheated oven.
  • 3Remove potatoes from heat, and turn. Drizzle with sauce, and top with green pepper, onion, mushrooms, and pepperoni. Top with mozzarella cheese.
  • 4Return topped potatoes to the oven, and continue baking 10 minutes, or until cheese is melted.
Ingredients
  • 12 servings
  • 204 cals
  • 3 medium potatoes, cut into 1/4-inch slices
  • 1 tablespoon vegetable oil
  • 1 (14 ounce) jar pizza sauce
  • 1 green bell pepper, chopped
  • 1 onion, chopped
  • 2 fresh mushrooms, chopped
  • 1 (3 ounce) package sliced pepperoni
  • 1 (16 ounce) package shredded mozzarella cheese
Nutrition

Amount per serving ( 5 total)

  • Calories:
    204
    10%
  • Fat:
    10.4
    16%
  • Carbs:
    14.9
    5%
  • Protein:
    12.7
    25%
  • Cholesterol:
    32
    11%

Based on a 2,000 calorie diet

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