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Baked Pita Triangles Recipe

Recipe by: 106a802496d678ba

"Pita wedges are great for an array of dips and spreads, and can be baked and stored in an airtight container for two days."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1Adjust oven rack to upper-middle position and heat oven to 325 degrees.
  • 2Place pita triangles directly on rack. Bake until golden brown and completely crisp, about 10 minutes.
Ingredients
  • 48 servings
  • 21 cals
  • 6 pitas (6-inch rounds), split, then quartered
Nutrition

Amount per serving ( 5 total)

  • Calories:
    21
    1%
  • Fat:
    0.1
    < 1%
  • Carbs:
    4.2
    1%
  • Protein:
    0.7
    1%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

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