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Easy Creamy Vanilla Fudge Recipe

Recipe by: cutegirl7

"This is really yummy fudge. It's creamy, easy and tastes great! There are lots of things you can add to this recipe!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1Grease a 9x5 inch pan. Set aside.
  • 2In a 3 quart saucepan, over very low heat, mix together confectioners sugar, butter, milk, vanilla, and salt until mixture is creamy.
  • 3Pour quickly into greased 9x5 inch pan. Refrigerate until firm, then cut into squares. Store in an airtight container in the refrigerator.
Ingredients
  • 20 servings
  • 121 cals
  • 3 3/4 cups confectioners' sugar
  • 6 tablespoons butter
  • 3 tablespoons milk
  • 1 tablespoon vanilla extract
  • 1 pinch salt
Nutrition

Amount per serving ( 5 total)

  • Calories:
    121
    6%
  • Fat:
    3.5
    5%
  • Carbs:
    22.6
    7%
  • Protein:
    0.1
    < 1%
  • Cholesterol:
    9
    3%

Based on a 2,000 calorie diet

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